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In the world of nutritious breakfasts, overnight oats have quickly become a staple for health-conscious individuals. This delightful dish is not only easy to prepare, but it also promises a hearty and satisfying start to your day. With the rise of meal prep culture, overnight oats offer an ideal solution for busy mornings—simply mix your ingredients the night before, and wake up to a delicious, ready-to-eat breakfast.

Blueberry, Pomegranate, Peanut Butter & Plum Jam Overnight Oats

Start your day with a delicious twist on overnight oats! Our Blueberry Pomegranate Peanut Butter & Plum Jam Overnight Oats combine creamy peanut butter, vibrant blueberries, and sweet plum jam for a nutritious breakfast that’s easy to prepare. Packed with fiber and antioxidants, this recipe is perfect for meal prep and is sure to keep you full and energized. Try it out for a satisfying morning treat! #OvernightOats #HealthyBreakfast #MealPrep #Nutritious #BreakfastIdeas #Oatmeal #HealthyEating #EasyRecipes
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Ingredients
  

1 cup rolled oats

1 cup almond milk (or any milk of choice)

2 tablespoons peanut butter (natural)

1/4 cup blueberry pomegranate juice (100% juice)

2 tablespoons plum jam (or more, to taste)

1/2 cup fresh blueberries

1/4 teaspoon cinnamon

1 tablespoon honey or maple syrup (optional)

A pinch of salt

Chopped nuts (e.g., walnuts or almonds) for topping (optional)

Instructions
 

In a medium-sized mixing bowl, combine the rolled oats, almond milk, peanut butter, blueberry pomegranate juice, cinnamon, honey or maple syrup, and a pinch of salt. Whisk until all ingredients are well incorporated.

    Stir in the fresh blueberries gently to avoid smashing them.

      Spoon half of the mixture into a mason jar or airtight container, then add a layer of plum jam on top.

        Pour the remaining oat mixture over the jam layer.

          Seal the jar or container, and refrigerate overnight (or at least for 4 hours) to allow the oats to soak up the liquid and flavors.

            In the morning, stir the oats well to mix in the jam layer. You can add more almond milk if you prefer a creamier texture.

              Top with chopped nuts and an extra drizzle of honey or syrup before serving, if desired.

                Prep Time: 10 minutes | Total Time: 8 hours | Servings: 2