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To make Cherry Italian cream sodas, you need a few key ingredients. The main ingredient is cherry syrup. You can use store-bought cherry syrup or make homemade cherry syrup. Next, you need club soda for that fizzy kick. Heavy cream adds richness and a creamy texture. Vanilla extract enhances the flavor. Crushed ice keeps the drink cold. Fresh cherries make a lovely garnish, and whipped cream adds a sweet touch. You can also add mint leaves for a fresh twist.

CHERRY ITALIAN CREAM SODAS

Beat the summer heat with Cherry Italian Cream Sodas, the ultimate refreshing treat! This delightful drink mixes sweet cherry syrup, fizzy club soda, and rich cream for a luscious flavor explosion. Perfect for gatherings or a cozy night in, making them is super easy with our step-by-step guide. Explore fun variations and tips to impress your guests or enjoy on your own. Click through for the tasty recipe and bring a burst of flavor to your summer!
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Ingredients
  

1 cup cherry syrup (store-bought or homemade)

2 cups club soda

1 cup heavy cream

1 teaspoon vanilla extract

Crushed ice

Fresh cherries, for garnish

Whipped cream, for topping

Mint leaves, for garnish (optional)

Instructions
 

In a medium bowl, whisk together the heavy cream and vanilla extract until slightly thickened but not whipped. Set aside.

    In each serving glass, add 2-3 tablespoons of cherry syrup, adjusting based on your sweetness preference.

      Fill the glass halfway with crushed ice.

        Slowly pour club soda over the ice until the glass is about three-quarters full.

          Gently spoon the whipped cream mixture on top of the soda, letting it float beautifully on the surface.

            Top with a dollop of whipped cream and garnish each drink with a fresh cherry and a mint leaf, if desired.

              Serve immediately with a straw or a long spoon for mixing, and enjoy the delightful layers of flavor!

                Prep Time: 10 mins | Total Time: 15 mins | Servings: 4