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In the world of desserts, finding a balance between indulgence and health can often feel like a challenge. However, Chocolate Covered Frozen Banana Peanut Butter Sandwiches offer the perfect solution. This delightful treat combines the natural sweetness of bananas with the creamy richness of peanut butter, all enveloped in a luscious layer of chocolate. Not only do they satisfy your sweet tooth, but they also provide a nutritious twist, making them an ideal snack for any time of day. In this article, we will explore the ingredients, preparation steps, and the nutritional benefits of this delicious recipe.

Chocolate Covered Frozen Banana Peanut Butter Sandwiches

Satisfy your sweet cravings with these Chocolate Covered Frozen Banana Peanut Butter Sandwiches! This guilt-free treat combines the natural sweetness of ripe bananas, creamy peanut butter, and a luscious chocolate coating for a nutritious snack any time of day. Perfect for kids and adults alike, they're easy to make and can even be prepped in batches for a convenient freezer treat. Try them today and indulge without the guilt! #HealthyDesserts #GuiltFreeTreats #BananaRecipes #PeanutButter #ChocolateLovers #FrozenSnacks
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Ingredients
  

2 ripe bananas

4 tablespoons natural peanut butter

1 cup semi-sweet chocolate chips

1 tablespoon coconut oil (optional, for smooth melting)

Sea salt (optional, for garnish)

Wooden skewers or toothpicks (for handling)

Instructions
 

Prepare the Bananas: Peel the bananas and slice each banana into 1-inch thick rounds. Aim for around 10-12 rounds per banana.

    Make the Sandwiches: Take one banana slice and spread about 1/2 tablespoon of peanut butter on top. Place another banana slice on top to create a mini sandwich. Repeat until all banana slices are used. You should have about 10-12 sandwiches.

      Freeze the Sandwiches: Place the assembled banana peanut butter sandwiches on a parchment-lined baking sheet. Freeze them for about 1 hour or until solid.

        Melt the Chocolate: In a microwave-safe bowl, combine the chocolate chips and coconut oil. Microwave in 30-second intervals, stirring in between, until the chocolate is completely melted and smooth.

          Coat the Sandwiches: Remove the frozen sandwiches from the freezer. Dip each sandwich into the melted chocolate, using a fork to fully coat and let excess chocolate drip off. If desired, sprinkle a pinch of sea salt on top of each sandwich before the chocolate sets.

            Set the Chocolate: Place the coated sandwiches back on the parchment-lined tray and return to the freezer for about 30 minutes, or until the chocolate is firmly set.

              Serve and Enjoy: Once the chocolate has hardened, your Chocolate Covered Frozen Banana Peanut Butter Sandwiches are ready to enjoy! You can keep any leftovers stored in an airtight container in the freezer.

                Prep Time: 15 minutes | Total Time: 1 hour 45 minutes | Servings: 10-12 sandwiches