Indulge in the ultimate dessert with this delicious chocolate raspberry tart recipe! This easy-to-follow guide will walk you through creating a rich chocolate ganache atop a buttery cocoa crust, beautifully topped with fresh raspberries. Perfect for any occasion, this tart is sure to impress your guests. Click through to discover the full recipe and elevate your dessert game today!
1 ½ cups all-purpose flour
½ cup unsweetened cocoa powder
½ cup powdered sugar
½ teaspoon salt
1/2 cup unsalted butter, cold and cubed
1 large egg yolk
3 tablespoons cold water
1 cup heavy cream
8 oz dark chocolate (70% cacao), chopped
2 cups fresh raspberries
1 tablespoon sugar (for sprinkling)
Mint leaves (for garnish)