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What makes Cowboy Caviar Pasta Salad so appealing? First and foremost, it serves as a nutritious dish that incorporates a variety of fresh ingredients, providing a range of flavors and health benefits. The blend of beans, vegetables, and pasta creates a well-rounded meal that is satisfying without being heavy. The use of rotini pasta not only adds substance but also allows the dressing and flavors to cling perfectly to each bite, enhancing the overall experience.

Cowboy Caviar Pasta Salad

Discover the vibrant flavors of Cowboy Caviar Pasta Salad, a delightful dish that combines the best of classic Cowboy Caviar and comforting pasta salad. This refreshing recipe is packed with nutritious ingredients like black beans, corn, and fresh veggies, making it perfect for summer barbecues or quick lunches. Dive into this colorful, satisfying meal that everyone will love. Click to explore the full recipe and whip up your own delicious Cowboy Caviar Pasta Salad today!
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Ingredients
  

8 oz rotini pasta

1 can (15 oz) black beans, drained and rinsed

1 can (15 oz) corn, drained

1 red bell pepper, diced

1 green bell pepper, diced

1 cup cherry tomatoes, halved

1/2 red onion, finely chopped

1 avocado, diced

1/4 cup fresh cilantro, chopped

3 tablespoons olive oil

2 tablespoons lime juice

1 teaspoon cumin

1 teaspoon chili powder

Salt and pepper to taste

Instructions
 

Cook the Pasta: Bring a large pot of salted water to a boil. Add the rotini pasta and cook according to package instructions until al dente. Drain and rinse under cold water to cool down.

    Prepare the Dressing: In a small bowl, whisk together the olive oil, lime juice, cumin, chili powder, salt, and pepper until well combined.

      Mix the Ingredients: In a large mixing bowl, combine the cooled pasta, black beans, corn, red bell pepper, green bell pepper, cherry tomatoes, red onion, avocado, and fresh cilantro.

        Add the Dressing: Pour the dressing over the pasta salad mixture and gently toss until everything is evenly coated.

          Chill and Serve: Cover the bowl with plastic wrap and allow the salad to chill in the refrigerator for at least 30 minutes to let the flavors meld.

            Final Taste Adjustment: Before serving, taste the salad and adjust the seasoning if necessary by adding more lime juice, salt, or pepper as desired.

              Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 6