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In recent years, low-carb diets have gained tremendous popularity among health-conscious individuals seeking to shed pounds and improve their overall well-being. With the rise of dietary trends like Keto and Paleo, many people are retraining their palates to enjoy meals that are not only satisfying but also align with their health goals. However, transitioning to a low-carb lifestyle does not mean sacrificing the comfort foods we love. Enter the Cheesy Delight Low Carb Chicken Casserole—a dish that perfectly marries the indulgence of rich flavors with the wholesome goodness of nutritious ingredients.

Easy Low Carb Chicken Casserole

Satisfy your comfort food cravings without the carbs! This Cheesy Delight Low Carb Chicken Casserole combines shredded chicken, cauliflower rice, and a medley of cheeses for a creamy, indulgent dish that everyone will love. Perfect for weeknights or meal prepping, this recipe is quick and easy to make. Enjoy a healthier twist on a classic favorite while keeping your diet in check! #LowCarb #KetoRecipes #ChickenCasserole #HealthyEating #ComfortFood #MealPrep #HealthyRecipes
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Ingredients
  

2 cups cooked shredded chicken (rotisserie works great)

1 cup cauliflower rice (fresh or frozen)

1 cup broccoli florets (fresh or frozen)

1 cup shredded cheddar cheese

1 cup cream cheese, softened

1/2 cup sour cream

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon smoked paprika

Salt and pepper to taste

1/4 cup green onions, chopped (for garnish)

Instructions
 

Preheat Oven: Preheat your oven to 350°F (175°C).

    Mix Ingredients: In a large mixing bowl, combine the softened cream cheese, sour cream, garlic powder, onion powder, smoked paprika, salt, and pepper. Mix until smooth and well incorporated.

      Add Chicken and Veggies: Stir in the shredded chicken, cauliflower rice, and broccoli florets. Make sure all ingredients are evenly coated with the creamy mixture.

        Transfer to Baking Dish: Pour the mixture into a greased 9x13 inch baking dish, spreading it out evenly.

          Top with Cheese: Sprinkle the shredded cheddar cheese over the top of the casserole.

            Bake: Place the casserole in the preheated oven and bake for 25-30 minutes, or until the cheese is bubbly and golden brown.

              Garnish and Serve: Remove the casserole from the oven and let it cool for a few minutes. Top with chopped green onions before serving.

                Prep Time: 15 minutes | Total Time: 45 minutes | Servings: 6-8