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To make a tasty honey lime garlic butter, you need a few simple ingredients. Here’s what you will need:

Flavorful Honey Lime Garlic Butter Recipe

Unlock the secret to flavor-packed meals with this irresistible Honey Lime Garlic Butter recipe! Easy to make and perfect for drizzling on meats, veggies, and warm bread, this delicious butter adds a sweet and tangy twist to your favorite dishes. Explore unique variations and discover how to elevate your cooking with this versatile butter. Click to learn how to make your own and transform your meals into gourmet experiences!
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Ingredients
  

1/2 cup unsalted butter, softened

1/4 cup honey

2 tablespoons fresh lime juice

2 cloves garlic, minced

1 teaspoon lime zest

1 teaspoon sea salt

1/2 teaspoon black pepper

1 tablespoon fresh cilantro, chopped (optional for garnish)

Instructions
 

In a medium bowl, combine the softened butter, honey, lime juice, minced garlic, lime zest, sea salt, and black pepper.

    Using a fork or spatula, mix all the ingredients until they are well incorporated and smooth.

      Taste the mixture and adjust the salt or honey as desired for your preferred balance of flavors.

        Transfer the honey lime garlic butter onto a piece of parchment paper. Shape it into a log by rolling it tightly, twisting the ends to secure.

          Refrigerate the butter for at least 30 minutes until it firms up.

            Once set, slice the butter into rounds for serving or use it immediately for cooking.

              This butter can be used to top grilled meats, sauté vegetables, or melted over warm bread for a delicious twist.

                Prep Time: 10 minutes | Total Time: 40 minutes | Servings: 8

                  - Presentation Tips: Serve the honey lime garlic butter on a wooden board with crusty bread or alongside grilled shrimp. Garnish with fresh cilantro for a colorful touch.