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To make monster cookie protein balls, you need simple ingredients. Here’s the list:

Monster Cookie Protein Balls

Craving a delicious and nutritious snack? Try making Monster Cookie Protein Balls! Packed with protein and flavor, these easy-to-make treats are ideal for a quick energy boost or post-workout treat. With simple ingredients like rolled oats, peanut butter, and chocolate chips, they're customizable to fit your dietary needs. Discover the full recipe and tips for preparation, storage, and serving. Click through to get started on these tasty snacks today!
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Ingredients
  

1 cup rolled oats

1 cup natural peanut butter

1/2 cup honey or maple syrup

1 scoop vanilla protein powder

1/2 cup mini chocolate chips

1/2 cup M&M’s (or any colorful candy-coated chocolate)

1/4 cup ground flaxseed

1 teaspoon vanilla extract

Pinch of salt

Instructions
 

In a large mixing bowl, combine the rolled oats, natural peanut butter, honey (or maple syrup), and vanilla extract. Mix well until all ingredients are thoroughly combined and form a sticky dough.

    Add in the scoop of vanilla protein powder, ground flaxseed, and a pinch of salt. Stir until the protein powder is well incorporated.

      Fold in the mini chocolate chips and M&M’s, ensuring they are evenly distributed throughout the mixture.

        Once mixed, use your hands (lightly moistened to prevent sticking) to roll the mixture into small balls, about 1 inch in diameter.

          Place the protein balls on a parchment-lined baking sheet or plate.

            Refrigerate the balls for at least 30 minutes to firm up before enjoying.

              Prep Time: 15 minutes | Total Time: 45 minutes | Servings: Approximately 15-20 balls

                - Presentation Tips: Arrange the protein balls in a colorful bowl, and consider adding a few extra mini chocolate chips and M&M’s on top for an appealing look. Enjoy as a nutritious snack or post-workout treat!