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Welcome to the world of indulgence with our Five Cheese Ziti Al Forno Extravaganza! This dish is a celebration of rich flavors and creamy textures that brings warmth and satisfaction to every meal. Imagine a bubbling, cheesy pasta bake that tantalizes your taste buds and fills your home with an inviting aroma. The Five Cheese Ziti Al Forno is not just a meal; it’s a culinary experience that appeals to cheese lovers and families alike.

Olive Garden Five Cheese Ziti Al Forno

Indulge in the comfort of our Five Cheese Ziti Al Forno Extravaganza! This creamy, cheesy pasta bake combines five delicious cheeses for a rich flavor that warms your soul. It's perfect for family dinners or festive gatherings, bringing everyone together around the table. Whether you enjoy it as-is or customize it with veggies or meats, this dish is sure to be a crowd-pleaser. Dive into the delightful world of Italian comfort food today! #ZitiAlForno #ComfortFood #CheeseLovers #PastaRecipes #ItalianCuisine #Foodie
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Ingredients
  

12 oz ziti pasta

2 cups marinara sauce (homemade or store-bought)

1 cup ricotta cheese

1 cup mozzarella cheese, shredded

1 cup provolone cheese, shredded

1/2 cup Parmesan cheese, grated

1/2 cup Fontina cheese, shredded

2 tablespoons olive oil

2 cloves garlic, minced

1 teaspoon Italian seasoning

Salt and black pepper to taste

Chopped fresh parsley for garnish

Instructions
 

Preheat Oven: Preheat your oven to 400°F (200°C).

    Cook Ziti: In a large pot of boiling salted water, cook the ziti pasta according to package instructions until al dente. Drain and set aside.

      Prepare Sauce Mixture: In a large mixing bowl, combine the marinara sauce, ricotta cheese, olive oil, minced garlic, Italian seasoning, salt, and black pepper. Stir well to combine.

        Combine Ingredients: In a large pot or mixing bowl, mix the cooked ziti with the sauce mixture. Add half of each cheese (mozzarella, provolone, Parmesan, and Fontina) and stir until the pasta is evenly coated.

          Assemble Dish: Transfer the ziti mixture into a greased 9x13 inch baking dish. Spread it evenly and sprinkle the remaining cheeses on top.

            Bake: Cover the dish with aluminum foil and bake in the preheated oven for 20 minutes. Afterwards, remove the foil and bake for an additional 10-15 minutes until the cheese is bubbly and golden brown.

              Garnish: Remove from the oven and let it cool for a few minutes. Garnish with chopped fresh parsley before serving.

                Serve: Dish out generous portions and enjoy your Five Cheese Ziti Al Forno with a side of garlic bread or a fresh salad.

                  Prep Time: 15 mins | Total Time: 50 mins | Servings: 6-8