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- Oreo cookies - 1 cup semi-sweet chocolate chips - 1 tablespoon coconut oil - 1/2 teaspoon peppermint extract - 1/2 cup crushed peppermint candies or candy canes - Optional: colorful sprinkles To create these peppermint chocolate-dipped Oreos, you need a few simple items. Start with a package of Oreo cookies. These cookies offer a great base for our treat. Next, grab a cup of semi-sweet chocolate chips. They melt well and taste delicious. You'll also need a tablespoon of coconut oil. This helps the chocolate stay smooth and shiny. Add in half a teaspoon of peppermint extract for that minty kick. Finally, crush some peppermint candies or candy canes. About half a cup should do. This adds crunch and a festive touch. You can also include colorful sprinkles if you want to decorate your treats further. Having these ingredients ready will make the process smooth and fun. {{ingredient_image_1}} Start by lining a baking sheet with parchment paper. This helps the dipped Oreos not stick. You will need a few tools for dipping. Grab a microwave-safe bowl, a fork, and a spatula. These tools make the process easy and fun. To melt the chocolate, combine the chocolate chips and coconut oil in your bowl. Heat it in the microwave using 30-second increments. Stir the mixture between each heating. This helps the chocolate melt evenly. Keep heating until the chocolate is smooth and free of lumps. A smooth consistency is key for great dipping. Now, it’s time to add flavor! Stir in the peppermint extract into the melted chocolate. This gives the cookies a refreshing taste. For dipping, take each Oreo and dip it into the chocolate. Use a fork to lift it out, letting excess chocolate drip off. While the chocolate is still wet, sprinkle crushed peppermint candies on top. This adds a festive touch and extra crunch. You can also add colorful sprinkles if you like. Enjoy the process and see how beautiful your treats turn out! To avoid chocolate clumps, make sure to stir well. Stirring helps the chocolate mix evenly. Use a microwave-safe bowl for melting. Heat the chocolate slowly, checking every 30 seconds. If it gets too hot, it can seize up. For the best dipping tools, use a fork or a skewer. A fork lets excess chocolate drip off easily. You can also use a dipping tool if you have one. This keeps your hands clean and makes dipping easier. Different chocolate types can change the flavor. You can use dark chocolate for a richer taste. Milk chocolate is sweeter and great for kids. White chocolate adds a creamy touch. Each type brings its own fun twist. For decoration, get creative with sprinkles. You can match colors to holidays or events. Use crushed peppermint for a festive touch. Try adding edible glitter for a sparkly look. A mix of decorations makes each cookie unique. Pair your dipped Oreos with warm drinks. Hot cocoa or peppermint tea works well. The flavors blend nicely, making a cozy treat. If you want to gift these cookies, use clear bags. Tie with festive ribbon for a nice touch. You can also layer them in a jar. This makes a sweet gift for friends and family. Pro Tips Use Quality Chocolate: Opt for high-quality semi-sweet chocolate chips for a richer flavor and smoother coating. Chill Your Oreos: For easier dipping, chill the Oreos in the fridge for about 10 minutes before coating them in chocolate. Experiment with Decor: Feel free to mix different types of toppings besides peppermint, such as crushed nuts or festive sprinkles for a unique twist. Store Properly: Keep the finished cookies in an airtight container in the fridge to maintain their freshness and crunch for longer. {{image_2}} You can change the flavor of your Peppermint Chocolate Dipped Oreos easily. Dark chocolate adds a rich, bold taste. It pairs well with the mint, giving a gourmet feel. Milk chocolate offers a sweeter option. Its creaminess balances the minty flavor, making it a favorite for many. White chocolate is another fun choice. It brings a sweet, creamy taste that works well with peppermint. You can use any of these chocolates based on your mood or party theme. Try mixing chocolates for even more fun flavors! Want to get creative? Use mint chocolate chip Oreos. They add a burst of minty goodness under the chocolate coating. You can also explore other flavor extracts. Almond or vanilla can give a unique twist. Just add a few drops to the melted chocolate for a new flavor experience. Make your treats festive for the holidays! Use red and green sprinkles for a Christmas theme. You could also decorate with edible glitter for a sparkly touch. Seasonal flavors like gingerbread or eggnog can give a fun twist to the classic recipe. These variations keep the festive spirit alive while offering something new for every occasion. To keep your dipped Oreos fresh, use an airtight container. A plastic or glass container works well. Place parchment paper between layers to avoid sticking. Store them at room temperature for up to a week. For longer storage, keep them in the fridge for up to two weeks. You can freeze dipped Oreos for later use. Wrap each cookie in plastic wrap, then place them in a freezer bag. They can stay good for up to three months. When you want to eat them, take them out of the freezer. Let them thaw in the fridge for a few hours before serving. Keeping dipped Oreos crunchy is key. To avoid moisture, store them in a cool place. Do not leave them out in humidity. If you live in a humid area, consider placing a small packet of silica gel in the container. This helps absorb moisture and keeps your treats nice and crisp. To melt chocolate safely, use a microwave-safe bowl. Combine the chocolate chips and coconut oil. Heat it in the microwave. Do this in 30-second bursts. Stir after each burst. This helps the chocolate melt evenly. If it starts to clump, stop heating. Continue stirring until smooth. This way, you avoid burning the chocolate. Yes, you can make these Oreos ahead of time. They stay fresh for about one week. Store them in an airtight container. Keep them in a cool, dry place. If you want to store them longer, you can freeze them. Just place them in a freezer-safe bag. They will last for up to three months when frozen. You can find pre-made peppermint chocolate Oreos at many grocery stores. Look in the cookie aisle, especially during the holidays. You can also check online. Websites like Amazon or specialty food stores offer them. This saves you time if you want a quick treat. To make delicious dipped Oreos, you need just a few simple ingredients and steps. We explored how to dip cookies in melted chocolate and enhance their flavors with peppermint. Not only can you customize your treats, but you also learned how to store them for freshness. My final thought: these dipped Oreos can be a hit at any gathering or make great gifts. Enjoy getting creative and sharing these tasty treats with others.

Peppermint Chocolate Dipped Oreos

Delicious Oreo cookies dipped in peppermint-infused chocolate and topped with crushed peppermint candies.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Dessert
Cuisine American
Servings 12
Calories 150 kcal

Ingredients
  

  • 1 package Oreo cookies
  • 1 cup semi-sweet chocolate chips
  • 1 tablespoon coconut oil
  • 0.5 teaspoon peppermint extract
  • 0.5 cup crushed peppermint candies or candy canes
  • optional Sprinkles for decoration

Instructions
 

  • Prepare the Work Area: Line a baking sheet with parchment paper to place the dipped Oreos on after coating. Set aside.
  • Melt the Chocolate: In a microwave-safe bowl, combine the chocolate chips and coconut oil. Heat in the microwave in 30-second increments, stirring in between, until completely melted and smooth.
  • Add Peppermint: Stir in the peppermint extract to the melted chocolate for that refreshing flavor. Mix well to ensure it's evenly distributed.
  • Dip the Oreos: Take each Oreo cookie and dip it into the melted chocolate. Use a fork to lift the cookie out, allowing excess chocolate to drip off.
  • Coat with Peppermint: While the chocolate is still wet, sprinkle crushed peppermint candies over the top of the dipped Oreos. For added decoration, you can also sprinkle colorful sprinkles at this stage.
  • Chill: Place the chocolate-dipped Oreos on the prepared baking sheet and transfer them to the refrigerator to set for about 30 minutes or until the chocolate hardens completely.
  • Serve: Once set, the peppermint chocolate-dipped Oreos are ready to serve. Enjoy them as a festive treat or a delightful snack anytime!

Notes

For added decoration, you can use colorful sprinkles.
Keyword chocolate, dessert, holiday, Oreo, peppermint