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To create the perfect Philly Cheesesteak Sloppy Joes, it’s essential to use high-quality ingredients that contribute to the dish’s unique flavor and texture. Let's break down the key components that will elevate this meal from good to unforgettable.

Philly Cheesesteak Sloppy Joes

Indulge in the ultimate comfort food with these Philly Cheesesteak Sloppy Joes! This delicious dish reimagines the classic cheesesteak as a hearty and easy-to-make meal perfect for any occasion. Bursting with savory flavors from sautéed vegetables, juicy ground meat, and melted cheese, every bite is a reminder of why we love cheesesteaks. Ideal for weeknight dinners or game day gatherings, this one-pan meal will satisfy the whole family. #SloppyJoes #ComfortFood #Cheesesteak #EasyRecipes #OnePanMeal #FamilyDinner #GameDayFood
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Ingredients
  

1 lb ground beef (or ground turkey for a lighter option)

1 small onion, finely chopped

1 small green bell pepper, finely chopped

2 cloves garlic, minced

1 tablespoon Worcestershire sauce

1 tablespoon soy sauce

1 teaspoon mustard (yellow or Dijon)

1 cup beef broth

1 cup provolone cheese, shredded (or cheese whiz for classic taste)

4 hamburger buns, toasted

Salt and pepper to taste

Olive oil for cooking

Optional: sliced jalapeños for added spice

Instructions
 

Cook the Meat: In a large skillet over medium heat, add a drizzle of olive oil. Once hot, add the ground beef and cook until browned, breaking it apart with a spatula, about 5-7 minutes. Drain excess grease if necessary.

    Sauté Vegetables: Add the chopped onion and bell pepper to the skillet. Sauté for about 4-5 minutes until the vegetables are softened. Stir in the minced garlic and cook for an additional 1 minute until fragrant.

      Flavor it Up: Mix in the Worcestershire sauce, soy sauce, mustard, and beef broth. Season with salt and pepper to taste. Bring the mixture to a simmer and let it cook for about 10-15 minutes, stirring occasionally until the sauce thickens slightly and flavors meld.

        Cheese it that Up: Remove the skillet from heat and stir in the shredded provolone cheese until melted and well-combined. If you prefer a gooey texture, consider adding cheese whiz at this stage.

          Assemble the Sloppy Joes: Spoon generous portions of the cheesesteak mixture onto the bottom halves of the toasted hamburger buns. If desired, top with sliced jalapeños for an extra kick.

            Serve and Enjoy: Place the top halves of the buns on each sandwich, and serve your Philly Cheesesteak Sloppy Joes warm. Pair with potato chips or a side salad for a complete meal.

              Prep Time: 15 minutes | Total Time: 40 minutes | Servings: 4