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To make a great pickle pizza, you need some key items. Start with a pre-made pizza dough. You can buy it or make it at home. Then, grab one cup of shredded mozzarella cheese. This cheese melts well and gives a nice flavor. You also need one cup of dill pickles, thinly sliced. The pickles add that tangy taste we love! For the spread, gather half a cup of softened cream cheese. Mixing this with ranch seasoning gives a creamy base.

Pickle Pizza

Are you ready to savor something unique? Dive into the delicious world of pickle pizza! This fun recipe combines tangy dill pickles with cheesy goodness, creating flavors that will excite your taste buds. In our post, discover easy steps to make your own from scratch, along with key ingredients and tasty variations. Perfect for pickle lovers or curious foodies! Click through to explore the full recipe and start your flavor adventure today!

Ingredients
  

1 pre-made pizza dough (store-bought or homemade)

1 cup mozzarella cheese, shredded

1 cup dill pickles, thinly sliced

1/2 cup cream cheese, softened

1 tablespoon ranch seasoning mix

2 tablespoons olive oil

1 teaspoon garlic powder

Fresh dill, for garnish (optional)

Chili flakes, for garnish (optional)

Instructions
 

Preheat the Oven: Preheat your oven to 475°F (245°C) to get it nice and hot for a crispy crust.

    Prepare the Dough: On a floured surface, roll out the pre-made pizza dough into your desired shape (round or rectangular) and transfer it to a baking sheet or pizza stone.

      Make the Cream Cheese Spread: In a small bowl, mix together the softened cream cheese and ranch seasoning until smooth and well combined.

        Assemble the Pizza:

          - Spread the cream cheese mixture evenly over the rolled dough, leaving a small border around the edges.

            - Sprinkle the shredded mozzarella cheese generously over the top.

              - Arrange the sliced dill pickles evenly across the cheese layer.

                Add Seasoning: In a small bowl, combine the olive oil, garlic powder, and a pinch of salt. Brush this mixture lightly over the crust of the pizza for added flavor.

                  Bake: Place the pizza in the preheated oven and bake for about 12-15 minutes, or until the cheese is bubbly and the crust is golden brown.

                    Garnish and Serve: Once out of the oven, optionally sprinkle fresh dill and chili flakes over the top for extra flavor. Let it cool for a minute, then slice and serve hot.

                      Prep Time: 15 minutes | Total Time: 30 minutes | Servings: 4