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To make your Pina Colada Milkshakes, you need some fun and tasty items. Here’s what you will need:

Pina Colada Milkshakes Recipe

Craving a cool tropical treat? Discover how to make easy and delicious Pina Colada Milkshakes that will transport you to an island paradise! With fresh pineapple, creamy coconut milk, and vanilla ice cream, these shakes are perfect for hot days or festive gatherings. Learn all the essential ingredients and step-by-step instructions to create this delightful beverage. Click through to explore the full recipe and make your next gathering extra special!
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Ingredients
  

2 cups vanilla ice cream

1 cup coconut milk

1 cup pineapple juice

1 ripe banana

1/2 cup shredded coconut (unsweetened)

1 tablespoon honey (optional, for extra sweetness)

Whipped cream for topping

Pineapple slices and maraschino cherries for garnish

Instructions
 

In a blender, combine the vanilla ice cream, coconut milk, pineapple juice, ripe banana, and shredded coconut. If you prefer a sweeter shake, add honey.

    Blend on high speed until all ingredients are well combined and the mixture is creamy and smooth. If the shake is too thick, add a little more coconut milk to reach your desired consistency.

      Taste the milkshake and adjust the sweetness if necessary by adding more honey. Blend again for a few seconds to mix.

        Pour the milkshake into tall glasses, leaving some space at the top for the whipped cream.

          Top each milkshake generously with whipped cream.

            Garnish with a slice of fresh pineapple and a maraschino cherry on top for a tropical touch.

              Serve immediately with a straw or a long spoon.

                Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 4