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Tater Tot Delight Casserole is a beloved comfort food that has found its way into homes across America, earning its place as a family favorite. This hearty dish, with its crispy tater tot topping and creamy filling, is not only satisfying but also incredibly easy to prepare. As a one-dish meal, it simplifies dinner time, making it perfect for busy families or gatherings where everyone can enjoy a warm, filling meal without the fuss of multiple courses.

Simple and Delicious Tater Tot Casserole Recipe

Discover the ultimate comfort food with Tater Tot Delight Casserole! This crowd-pleaser features a creamy filling topped with crispy tater tots, making it perfect for busy nights or family gatherings. Customize with ground beef, turkey, or veggies for a delicious twist. Easy to prepare and packed with flavor, this casserole is sure to bring everyone to the table. Try it today and enjoy a heartwarming meal! #ComfortFood #Casserole #TaterTots #EasyRecipes #FamilyDinner
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Ingredients
  

1 lb ground beef or turkey

1 small onion, diced

2 cloves garlic, minced

1 can (10.5 oz) cream of mushroom soup

1 cup sour cream

1 cup frozen mixed vegetables (peas, corn, and carrots)

1 tsp Worcestershire sauce

Salt and pepper to taste

1 package (32 oz) frozen tater tots

2 cups shredded cheddar cheese

Fresh parsley for garnish (optional)

Instructions
 

Preheat the Oven: Preheat your oven to 350°F (175°C).

    Cook the Meat: In a large skillet over medium heat, cook the ground beef or turkey until browned. Use a wooden spoon to break it into smaller pieces. Add the diced onion and minced garlic, cooking until the onion is translucent (about 3-4 minutes).

      Mix Filling: Stir in the cream of mushroom soup, sour cream, Worcestershire sauce, and mixed vegetables. Season with salt and pepper, then mix until well combined. Remove from heat.

        Assemble the Casserole: In a greased 9x13 inch baking dish, spread the meat mixture evenly. Layer the tater tots on top in a single, even layer.

          Bake: Place the casserole in the preheated oven and bake for 30 minutes.

            Add Cheese: After 30 minutes, remove the casserole and sprinkle the shredded cheddar cheese over the tater tots. Return to the oven and bake for an additional 10-15 minutes, or until the cheese is melted and the tater tots are golden brown.

              Garnish and Serve: Once done, take the casserole out of the oven and let it cool for a few minutes. Optionally, garnish with fresh parsley before serving.

                Prep Time: 15 minutes | Total Time: 55 minutes | Servings: 6-8