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To make whipped pink lemonade, you need a few key ingredients. First, you need 1 cup of freshly squeezed lemon juice. This juice gives your drink its bright and tangy flavor. Next, add 1 cup of granulated sugar to sweeten the mix. Then, include 4 cups of cold water to dilute the lemonade. For the creamy topping, you'll need 1 cup of heavy cream. Finally, 1/4 cup of powdered sugar and 1/2 teaspoon of vanilla extract will enhance the whipped cream's taste. A few drops of pink food coloring are optional to make your drink visually appealing.

Whipped Pink Lemonade

Beat the summer heat with a refreshing whipped pink lemonade that’s both sweet and tangy! This delightful drink features simple ingredients like fresh lemon juice, sugar, and a creamy topping that you can customize to suit your taste. From fruity variations to fun garnishes, this recipe is perfect for any occasion. Dive into the full recipe now and whip up a drink everyone will love!

Ingredients
  

1 cup freshly squeezed lemon juice (about 4-6 lemons)

1 cup granulated sugar

4 cups cold water

1 cup heavy cream

1/4 cup powdered sugar

1/2 teaspoon vanilla extract

A few drops of pink food coloring (optional)

Lemon slices and fresh mint for garnish

Instructions
 

Make the Lemon Mixture: In a large pitcher, combine the freshly squeezed lemon juice and granulated sugar. Stir well until the sugar is completely dissolved.

    Add Water: Add the cold water to the pitcher and mix thoroughly. Taste and adjust sugar or lemon juice based on your preferred sweetness and tartness. If desired, add a few drops of pink food coloring for an appealing hue, stirring until well combined.

      Whip the Cream: In a medium mixing bowl, pour in the heavy cream. Beat it with an electric mixer on medium speed until it thickens and soft peaks form (about 2-3 minutes).

        Sweeten the Whipped Cream: Gradually add the powdered sugar and vanilla extract to the whipped cream while continuing to beat on low speed until fully incorporated, ensuring the mixture remains fluffy.

          Assemble the Drink: In serving glasses, fill halfway with the pink lemonade mixture. Top each glass with a generous dollop of the sweetened whipped cream.

            Garnish and Serve: Decorate each glass with a lemon slice on the rim and a sprig of fresh mint. Serve immediately with a straw or stirrer to mix the whipped cream into the lemonade.

              Prep Time: 10 mins | Total Time: 10 mins | Servings: 4-6